Chicken, Sundried Tomato, Avocado And Spinach Sandwich
Nutrition: 338kcal, 30g carbohydrates, 11g protein, 19g fat, 1g sugars.
Servings
Prep Time
1
15 minutes
Servings
Prep Time
1
15 minutes
Ingredients
2
slices
rye bread
100
g
chicken breast
1/2
avocado
handful
spinach
3
sundried tomatoes
Instructions
Preheat grill to 200 c.
place chicken breast under the grill for 14 minutes, turning after 7.
Meanwhile, mash the avocado
Top one slice of bread with spinach, avocado, and sundried tomatoes.
Once the chicken is cooked tear it into slices and add to sandwich.